Little Chefs: No-Stove Snacks (Ages 6-12)


ID : 20633   

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Young chefs will create delicious snacks—no stove required! Campers will learn basic kitchen skills while making kid-friendly favorites like Ants on a Log, Fruit Kabobs, Bagel Pizzas, Pudding Cups, and Peanut Butter & Banana Roll-Ups. Along the way, they’ll build confidence, follow simple recipes, and explore healthy food choices they can recreate at home. 

Class Details

1 Session(s)
Weekly - Sat

Location
Westmoreland-Youngwood Campus-HCY

Instructor
Brittany Martin 

Tuition:  $29.00


Registration Closes On
Wednesday, September 16, 2026 @ 11:00 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s) Instructional Method
9/19/2026 - 9/19/2026 Weekly - Sat 09:00 AM - 12:00 PM Youngwood, Westmoreland-Youngwood Campus-HCY  Map Brittany Martin  ClassRoom