Italian Peach Cookies

Italian Peach cookies aren’t just for weddings anymore! If these cookies have ever been “too intimating” for you to make, this is your chance to learn how to bake these classic Italian treats from start to finish: prepare and bake the cookie shells, make the filling, assemble each “peach,” and decorate for that signature realistic look. You’ll leave with your own beautiful Italian Peach cookies—perfect for holidays, parties, gifts, or anytime you want a show-stopping dessert.  Please wear non-skid shoes. For other Culinary Lab Rules click here.