Japchae

Discover the delicious world of Korean cuisine with Japchae — a classic dish of springy glass noodles stir-fried with colorful vegetables, tender beef (or tofu), and a sweet-savory soy-based sauce. Learn the techniques behind achieving perfect texture and balance, and bring home a dish that’s as beautiful as it is flavorful. Japchae is versatile enough to be served as a side or the star of the meal, and it’s sure to impress family and friends!